1.
Nanocomplexes formation between polyphenols of apple peels and beta-lactoglobulin for their potential application in functional foods. INNOTEC [Internet]. 2018 Jun. 18 [cited 2026 Jun. 18];(15 ene-jun):32-6. Available from: https://ojs.latu.org.uy/index.php/INNOTEC/article/view/454